Ingredients

Instructions

1. 1
   Preheat oven to 425°F. Line two rimmed baking sheets with aluminum foil and set aside.
2. 2
   Shape burgers into 24 (1 ½-inch) patties. Place on one foil-lined baking sheet and set aside.
3. 3
   Place waffle fries in a single layer on the second baking sheet.
4. 4
   Bake fries for 10 minutes. After 10 minutes, add baking sheet with patties to oven and continue baking for 10-13 minutes, or until burgers are cooked through and fries are golden brown and crispy.
5. 5
   Place a burger patty on top of a waffle fry. Top each with a slice of cheese, pickle slice and tomato. Secure with a toothpick and serve warm.