Ingredients

Instructions

1. 1
   Heat skillet or griddle over medium heat
2. 2
   Spread butter on one side of each slice of bread
3. 3
   Place four slices of bread, butter side down on a plate or cutting board
4. 4
   Place one slice of Borden Sharp Cheddar OR one slice of Borden American Singles on ONE side of each sandwich
5. 5
   Add any optional toppings and one last slice of cheese (Borden Sharp Cheddar OR American) on top. NOTE: With or without extra toppings, there should be a total of 2 slices of cheese per sandwich. You can use only Sharp, only American, or a combo of both.
6. 6
   Add another slice of bread on top, butter side facing outward
7. 7
   Place sandwiches on preheated skillet or griddle and cook for 3-4 minutes each side. Lightly press down gently on sandwiches with a spatula while cooking to melt the cheese better
8. 8
   Remove from the skillet or griddle and cool slightly before slicing and serving. Enjoy!