Ingredients

Instructions

1. 1
   Preheat oven to 425 degrees. Line a sheet pan with foil and coat with cooking spray.
2. 2
   Arrange cauliflower on half of prepared sheet pan and bake 15 minutes. Remove from oven and drizzle cauliflower with honey.
3. 3
   Pat salmon dry and arrange on the other half of the sheet pan. Drizzle salmon and cauliflower with oil, sprinkle with seasoning blend and, if desired, season with salt and pepper.
4. 4
   Bake until salmon’s internal temperature reaches 145 degrees and cauliflower is lightly caramelized, 10–14 minutes. Serve immediately.