Watch the Recipe

Notes from the Kitchen

• Chef's tip

  Chef's Tip

  Use a dry white wine, like Vinho Verde, Pinot Grigio or Sauvignon Blanc.

Nutrition

Per Serving: Calories 210 Total Fat 0g Cholesterol 0mg Sodium 10mg Total Carbohydrate 22g Dietary Fiber 3g Total Sugars 15g Protein 1g Vitamin D 0% Calcium 2% Iron 6% Potassium 4%

Nutritional values are an approximation. Actual values may vary.

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