Pub Snack Mix

INGREDIENT: Enriched Flour(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Oleic Canola Oil, Rye Flour, Seasoning Blend (Salt, Sugar, Worcestershire Sauce Powder (Maltodextrin, Molasses, Vinegar, Corn Syrup,Salt, Caramel Color, Garlic, Sugar, Spices, Tamarind, Natural Flavor), Autolyzed Yeast Extract, Dextrose, Spice, Garlic Powder, Onion Powder, Disodium Inosinate, DIsodium Guanylate, Caramel Color, Soybean Oil, Silicon Dioxide), Contains less than 2%of each of the following:Salt, Yeast, Sugar, Caramel Color with Sulfites, Extracts of Malted Barley and Corn, Baking Soda, Sodium Hydroxide, Garlic Oil, Rye Flour. WHEAT FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.