Small Cheese & Sausage Tray

INGREDIENT: Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes and Vegetable Color), Summer Sausage (Beef Sticks (Beef, Pork, Salt, Corn Syrup Solids, Spices, Dextrose, Water, Natural Flavoring, Paprika, Lactic Acid Starter Culture, SodiumErythrobate, Sodium Nitrite, Collagen Casing). MILK FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish. Keep refrigerated at or below 41F.