Jennie O Blue Ribbon Turkey

INGREDIENT: Turkey Breast (Turkey Breast Meat, Turkey Broth, Modified Food Starch, Contains 2% or Less Salt, Sugar, Sodium Phosphate, Pepper). FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish. Keep refrigerated at or below 41F.