Fully Cooked St Louis Ribs

FOOD SAFETY: Keep refrigerated at or below 41. HEATING INSTRUCTIONS: Remove lid and reheat in microwave 1-2 minutes, or in an oven safe container in 325F oven until product reaches 165F internally.Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Sesame, Fish, and Shellfish. HEATING: place in ovensafe container and cook at 325F for 20-30 minutes until temp reaches 165.