Calico Beans

INGREDIENT: BBQ Sauce (sugar, water, tomato paste, vinegar, salt, pineapple juice concentrate, Worcestershire sauce [water, vinegar, salt, sugar, malic acid, molasses, citric acid, dehydrated onion and garlic, food gums (arabic, xanthan, guar,cellulose), spices, dextrose, natural flavors, smoke flavor], modified food starch, liquid smoke, mustard flour, spices, sodium benzoate [preservative]), navy beans (prepared navy beans, water, salt, calcium chloride [firming agent]), water, kidneybeans (kidney beans, water, sugar, salt, calcium chloride [firming agent], disodium EDTA for color retention), lima beans (prepared green and white lima beans, water, salt, calcium chloride [firming agent]), butter beans (prepared large limabeans, water, salt, dextrose, calcium chloride [firming agent], calcium disodium EDTA added for color retention), brown sugar, tomato paste (tomato paste, salt, citric acid), apple cider vinegar (apple cider vinegar, water), food starchmodified,dried onions, mustard (water, vinegar, mustard seed, salt, turmeric, paprika), potassium sorbate & sodium benzoate (preservatives). FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish. Keep refrigerated at or below 41F. Cook to 165F internal temperature. HEATING: remove lid to reheat in microwave 2-3 minutes or place in ovensafe container and cook at 325F for 10-15 minutes until temp reaches 165.