Mini Candy Cookies

INGREDIENT: Cake Flour (Bleached Wheat Flour), Mini M&M Candies (Milk Chocolate (Sugar, Chocolate, Cocoa Butter, Skim Milk, Milk Fat, Lactose, Soy Lecithin, Salt, Artificial Flavors), Sugar, Less Than .5% Of The Following: Cornstarch, Corn Syrup,Gum Acacia, Coloring (Includes Yellow 5 Lake, Blue 1 Lake, Red 40 Lake, Yellow 6 Lake, Blue 2 Lake), Dextrin), Vegetable Shortening (Palm Oil, Soybean Oil, Mono and Diglycerides, Polysorbate 60 added, TBHQ and Citric Acid (added to protect flavor)),Brown Sugar (Sugar, Cane Syrup), Nulmoline (Invert Syrup), Granulated Sugar, Water, Dried Egg (Dried Whole Eggs and less than 2% Sodium Silicoaluminate (as an anticaking agent)), Baking Soda (Sodium Bicarbonate), Salt, Chocolate Flavor (Natural andArtificial Flavor, Dextrose, Corn Starch, Alcohol, Water, Glycerine, Tricalcium Phosphate). ALLERGEN: EGG, MILK, SOY, WHEAT FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.