Butter Crisp Salted Cookies

INGREDIENT: Sugar, Unbleached, Unbromated Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Natural Flavoring), Egg Whites, Caramel Bits (Sugar, Coconut Oil, Palm KernelOil, Natural Flavors, Palm Oil, Cocoa, Soy Lecithin (An Emulsifier), Milk, Paprika Oleoresin (Color) Safflower Oil), Invert Cane Sugar, Natural Toffee Flavor (Propylene Glycol, Ethyl Alcohol, And Caramel Color), Salt, Baking Soda. ALLERGEN: EGG, MILK, SOY, WHEAT FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.