Sliced Raspberry Loaf Cake

INGREDIENT: Crème Cake Base (Enriched Bleached Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Modified Food Starch. Contains 2% Or Less Of The Following: Whey (Milk), Mono-AndDiglycerides, Soy Lecithin, Salt, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Vital Wheat Gluten, Distilled Monoglycerides, Distilled Propylene Glycol Monoester, Sodium Stearoyl Lactylate, Silicon Dioxide, Xanthan Gum, Guar Gum,Artificial Flavors, Egg Whites), Water, Fully Refined Soybean Oil, Rasberries, Dried Egg (Dried whole eggs and less than 2% sodium silicoaluminate (as an anticaking agent)), Raspberry Fruit-n-Flavor (High Fructose Corn Syrup, Raspberries, Sugar,Wheat Starch, Propylene Glycol, Water, Artificial Flavor, Citric Acid, Preservatives (Sodium Benzoate and Potassium Sorbate), Red 40, Blue 1). ALLERGEN: EGG, MILK, SOY, WHEAT FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.