Nutty Donut Holes

INGREDIENT: Enriched Flour(Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil(Palm, Soybean, Cottonseed), Sugar, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Nonfat Milk, Defatted Soy Flour, EggYolk, Sodium Silicoaluminate, Salt, Soy Lecithin, Dextrose, Wheat Starch, Cellulose Gum, Guar Gum, Sodium Stearoyl Lactylate, Natural Flavor, BHT, Citric Acid (added as a preservative), Artificial Flavor, Color Added, Glaze (Sugar, Maltodextrin,Water), Peanuts. ALLERGEN: Wheat, Milk, Soy, Peanuts, and Eggs. FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.