Cheese Mini Danish

INGREDIENT: Sugar, Water, Wheat Flour, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture,Stabilizers [Carob Bean and/or Xanthan Gum, and/or Guar Gums]), Margarine (Soybean Oil, Salt, Mono and Diglycerides, Annatto/Turmeric (added for color),Calcium Disodium EDTA (added as a preservative), Artificial Flavor, Vitamin A Palmitate), Palm Oil, TBHQ and Citric Acid (added to help protect flavor), Corn Flour, Corn Starch, Vegetable Gum, Natural Flavor, Maltodextrin, Dextrose, Soy Lecithin,Sodium Bicarbonate,Beta Carotene (added for color), Corn Syrup, Yeast, Soy Flour, Glycerine, Modified Corn Starch, Agar, Egg Whites, Sodium Propionate (added as a preservative), Whey, Guar Gum, Silicon Dioxide, Calcium Sulfate, Modified Food Starch,Potato Flour, Cultured Wheat Starch, Lemon Puree (Lemon Pulp Cells, High Fructose Corn Syrup, Lemon Juice Concentrate, Lemon Oil, Sodium Citrate), and Titanium Dioxide. ALLERGEN: EGG, MILK, SOY, WHEAT FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.