Cracked Wheat Bread

INGREDIENT: Whole Wheat Flour (Water, Enriched Flour (Flour, Niacin, Reduced Iron, THiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Salt, Monoglycerides, Riboflavin, Malted Barley Flour, Enzymes. CONTAINS: Wheat FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.