Mini Croissants

INGREDIENT: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, SUGAR, CANOLA OIL (BHA, BHT [PRESERVATIVES]), EGGS, SALT, NONFAT DRY MILK,DOUGH CONDITIONER (CALCIUM SULPHATE, SOYBEAN FLOUR, DATEM, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, SOYBEAN OIL, ENZYME [SALT]), NATURAL FLAVOR, SODIUM STEAROYL LACTYLATE, L-CYSTEINE HYDROCHLORIDE. ALLERGEN: EGG, MILK, SOY, WHEAT FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.