Name: Teriyaki Beef Kabobs with Pineapple & Peppers
Ingredients: 1 Tbsp. sesame oil; 1 Tbsp. grated fresh ginger; 3 cloves garlic, minced; 1 tsp. red pepper flakes; ¾ cup teriyaki sauce; ¾ cup pineapple juice; 2 Tbsp. less sodium soy sauce; 1 ½ lb. beef sirloin, cut into 1 ½-inch cubes; ½ pineapple, peeled, cored and cut into 1 ½-inch cubes; 1 red onion, cut into 1 ½-inch cubes; 2 bell peppers, stem and seeds removed and cut into 1 ½-inch squares

Teriyaki Beef Kabobs with Pineapple &amp; Peppers

Teriyaki Beef Kabobs with Pineapple & Peppers