Name: Slow Cooker Chicken Pot Pie Soup
Ingredients: 1 yellow onion, chopped; 1 rotisserie chicken, shredded (about 5 cups); 4 cups unsalted chicken stock; 2 whole carrots, chopped; 1 (10 oz.) pkg. frozen peas; Black pepper, to taste; 1 ½ tsp. dried rosemary; 2 garlic cloves, minced; Salt, to taste; 2 cups fat free half & half; 3 Tbsp. corn starch; 1 puff pastry sheet; Fresh parsley, for garnish