Ingredients

Instructions

1. 1
   Preheat oven to 400°F.
2. 2
   Spray a baking sheet with cooking spray. Roll the dough out and stretch it out on the prepared baking sheet into a large rectangle. Spread the pizza sauce evenly on the dough, leaving about 2 inches from the edge. Top with salami, pepperoni and 1 cup cheese.
3. 3
   Roll up the dough lengthwise and pinch the edges to seal and fold at the seam. Lay the Stromboli seam-side down. Brush with the beaten egg and cut small slits in the top. Top with ¼ cup cheese and sprinkle with parsley.
4. 4
   Bake for 15–20 minutes or until golden brown on top. Serve with warm pizza sauce.