Ingredients

Instructions

1. 1
   Preheat oven according to meatball package directions. Line a baking sheet with foil and place meatballs on prepared sheet. Bake according to package directions.
2. 2
   Remove meatballs from oven and switch to broil. Spoon marinara sauce on tops of meatballs and sprinkle with shredded mozzarella. Return meatballs to oven, watching closely, until cheese is melted and bubby, about 3 minutes .
3. 3
   Garnish with parsley, insert toothpicks and serve with additional marinara sauce for dipping, if desired.