Loaded Mexican Sweet Potato Fries

Name: Loaded Mexican Sweet Potato Fries
Yield: 4 servings
Ingredients: Cooking spray; 19 oz bag crinkle cut sweet potato fries; 1 cup shredded cheddar cheese; ½ cup black beans, drained and rinsed; ½ cup frozen corn kernels, thawed and drained; ½ cup plain nonfat Greek yogurt; 1 Tbsp fresh lime juice; ½ cup pico de gallo; 2 green onions, thinly sliced; 1 avocado, diced; ¼ cup jalapeno slices, fresh or pickled; 2 Tbsp chopped cilantro

Like nachos, but even better! These loaded fries will be a crowd favorite at your next game day party.

Calories: 510per serving
Servings: 4people

Ingredients

Cooking spray
19 oz bag crinkle cut sweet potato fries
1 cup shredded cheddar cheese
½ cup black beans, drained and rinsed
½ cup frozen corn kernels, thawed and drained
½ cup plain nonfat Greek yogurt
1 Tbsp fresh lime juice
½ cup pico de gallo
2 green onions, thinly sliced
1 avocado, diced
¼ cup jalapeno slices, fresh or pickled
2 Tbsp chopped cilantro

Instructions

Preheat air fryer to 400°F. Lightly spray the fryer basket with cooking spray.
Place fries into the fryer basket and cook for 10 minutes. Shake basket and cook for an additional 10 minutes, or until fries are crispy and heated through.
Preheat oven broiler to high. Arrange fries on a large baking sheet. Top with cheese, beans and corn. Broil for 5 minutes, or until cheese is melted.
While fries are in the oven, combine yogurt and lime juice in a small bowl. Set aside.
Top fries with pico de gallo, green onions, avocado and jalapenos. Drizzle with Greek yogurt mixture. Sprinkle with cilantro and serve immediately.

Watch the Recipe

Loaded Mexican Sweet Potato Fries

Notes from the Kitchen

Try a swap
Try a Swap
Instead of using the Air Fryer, bake fries according to package directions.

Nutrition

Per Serving: Calories 510 Total Fat 29g Cholesterol 30mg Sodium 590mg Total Carbohydrate 67g Dietary Fiber 6g Total Sugars 22g Protein 16g Vitamin D 0% Calcium 25% Iron 10% Potassium 20%

Nutritional values are an approximation. Actual values may vary.

Loaded Mexican Sweet Potato Fries

Like nachos, but even better! These loaded fries will be a crowd favorite at your next game day party.

Calories: 510per serving
Servings: 4people

Ingredients

Cooking spray
19 oz bag crinkle cut sweet potato fries
1 cup shredded cheddar cheese
½ cup black beans, drained and rinsed
½ cup frozen corn kernels, thawed and drained
½ cup plain nonfat Greek yogurt
1 Tbsp fresh lime juice
½ cup pico de gallo
2 green onions, thinly sliced
1 avocado, diced
¼ cup jalapeno slices, fresh or pickled
2 Tbsp chopped cilantro

Instructions

Preheat air fryer to 400°F. Lightly spray the fryer basket with cooking spray.
Place fries into the fryer basket and cook for 10 minutes. Shake basket and cook for an additional 10 minutes, or until fries are crispy and heated through.
Preheat oven broiler to high. Arrange fries on a large baking sheet. Top with cheese, beans and corn. Broil for 5 minutes, or until cheese is melted.
While fries are in the oven, combine yogurt and lime juice in a small bowl. Set aside.
Top fries with pico de gallo, green onions, avocado and jalapenos. Drizzle with Greek yogurt mixture. Sprinkle with cilantro and serve immediately.

Watch the Recipe

Loaded Mexican Sweet Potato Fries

Notes from the Kitchen

Try a swap
Try a Swap
Instead of using the Air Fryer, bake fries according to package directions.

Nutrition

Per Serving: Calories 510 Total Fat 29g Cholesterol 30mg Sodium 590mg Total Carbohydrate 67g Dietary Fiber 6g Total Sugars 22g Protein 16g Vitamin D 0% Calcium 25% Iron 10% Potassium 20%

Nutritional values are an approximation. Actual values may vary.

All Recipes

Loaded Mexican Sweet Potato Fries

Ingredients

Instructions

Watch the Recipe

Notes from the Kitchen

Try a Swap

Nutrition

Loaded Mexican Sweet Potato Fries

Ingredients

Instructions

Watch the Recipe

Notes from the Kitchen

Try a Swap

Nutrition