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Grilled Lobster Tails
Grilled Lobster Tails
Now you can enjoy sweet, savory, smoky lobster tails with the help of your grill!
Servings
4
people
Ingredients
4
lobster tails
Melted
butter
, for brushing and serving
Salt
, to taste
Black pepper
, to taste
Lemon
wedges, for serving
Instructions
1
Oil grill grates and preheat grill to medium high heat.
2
Cut lobster tails in half lengthwise. Season with melted butter, salt and black pepper.
3
Grill shell-side down until shells are red and meat is an opaque pinkish-white, about 1 minute per ounce.
4
Serve with lemon wedges and additional butter.
Watch the Recipe
Grilled Lobster Tails