Greek Yogurt Mac 'n Cheese

Name: Greek Yogurt Mac 'n Cheese
Yield: 6 servings
Ingredients: 8 oz whole wheat elbow macaroni; 2 cups finely shredded cheddar cheese; ½ cup plain nonfat Greek yogurt; Salt, to taste; Black pepper, to taste; ¼ tsp. onion powder; ¼ tsp. garlic powder

Step up your mac 'n cheese game with this creamy version that's packed with good-for-you whole grains and Greek yogurt.

Calories: 290per serving
Servings: 6people

Ingredients

8 oz whole wheat elbow macaroni
2 cups finely shredded cheddar cheese
½ cup plain nonfat Greek yogurt
Salt, to taste
Black pepper, to taste
¼ tsp. onion powder
¼ tsp. garlic powder

Instructions

Prepare the pasta according to the package directions and transfer to a large bowl.
While pasta is still hot, add cheese and stir until melted. Add in the Greek yogurt, salt, pepper, onion powder and garlic powder. Stir until well combined. Serve immediately.

Watch the Recipe

Greek Yogurt Mac 'n Cheese

Notes from the Kitchen

Chef's tip
Chef's Tip
Try adding cooked chicken breast, broccoli, cauliflower, mushrooms or spinach to your mac & cheese.
Try a swap
Try a Swap
For gluten free: use gluten free pasta in place of whole wheat macaroni.

Nutrition

Per Serving: Calories 290 Total Fat 14g Cholesterol 40mg Sodium 250mg Total Carbohydrate 28g Dietary Fiber 3g Protein 16g Calcium 30% Iron 8%

Nutritional values are an approximation. Actual values may vary.

Greek Yogurt Mac 'n Cheese

Step up your mac 'n cheese game with this creamy version that's packed with good-for-you whole grains and Greek yogurt.

Calories: 290per serving
Servings: 6people

Ingredients

8 oz whole wheat elbow macaroni
2 cups finely shredded cheddar cheese
½ cup plain nonfat Greek yogurt
Salt, to taste
Black pepper, to taste
¼ tsp. onion powder
¼ tsp. garlic powder

Instructions

Prepare the pasta according to the package directions and transfer to a large bowl.
While pasta is still hot, add cheese and stir until melted. Add in the Greek yogurt, salt, pepper, onion powder and garlic powder. Stir until well combined. Serve immediately.

Watch the Recipe

Greek Yogurt Mac 'n Cheese

Notes from the Kitchen

Chef's tip
Chef's Tip
Try adding cooked chicken breast, broccoli, cauliflower, mushrooms or spinach to your mac & cheese.
Try a swap
Try a Swap
For gluten free: use gluten free pasta in place of whole wheat macaroni.

Nutrition

Per Serving: Calories 290 Total Fat 14g Cholesterol 40mg Sodium 250mg Total Carbohydrate 28g Dietary Fiber 3g Protein 16g Calcium 30% Iron 8%

Nutritional values are an approximation. Actual values may vary.

All Recipes

Greek Yogurt Mac 'n Cheese

Ingredients

Instructions

Watch the Recipe

Notes from the Kitchen

Chef's Tip

Try a Swap

Nutrition

Greek Yogurt Mac 'n Cheese

Ingredients

Instructions

Watch the Recipe

Notes from the Kitchen

Chef's Tip

Try a Swap

Nutrition