Ingredients

Instructions

1. 1
   Preheat oven to 425°F. Generously oil an 9-inch cake pan, 9-inch spring form pan or a 9-inch skillet. Make sure you coat the sides of the pan with oil too to ensure that dough doesn't stick.
2. 2
   On a lightly-floured surface, roll out dough into a large circle. Place in pan and stretch dough up the sides of the pan to form your crust. Bake for 10 minutes until the crust just turns golden brown. Allow crust to cool a bit before adding toppings and sauce.
3. 3
   Cover the bottom of the crust with shredded cheddar. Next, add the onions, diced pineapple and pork. Spread barbecue sauce over the top.
4. 4
   Sprinkle Parmesan cheese and shredded mozzarella over the top. Bake pizza for 20-25 minutes or until sauce is bubbly and crust is a nice golden brown. Top with chopped cilantro and extra barbecue sauce.