Combine 1 can of Bush's® Slow-Simmered White Chili Magic® with 1 undrained 4 oz. can of diced green chiles and 1 cup chopped, sautéed onion (optional).
2
Stir in 1 cup (8 oz.) cooked chicken, seasoned to taste. For vegetarian chili, replace chicken with 1 can your choice Bush’s® Beans.
3
Cover and simmer 7-10 minutes. Serve with your favorite toppings and enjoy!