Ingredients

Instructions

1. 1
   Preheat oven to 400°F. Coat a 9x13 baking dish with cooking spray. Layer cinnamon roll pieces in baking dish.
2. 2
   Whisk together eggs, milk and vanilla extract in a large bowl. Pour mixture over cinnamon roll pieces and gently toss to coat. Bake for about 20 to 22 minutes or until egg is cooked through and cinnamon rolls are golden.
3. 3
   Remove from oven and let cool for about 10 minutes. Drizzle with included cinnamon roll icing and maple syrup as desired.