Ingredients

Instructions

1. 1
   Add walnuts, dates, vanilla extract and cocoa powder to a food processor. Pulse until all ingredients are mixed and ground into small pieces.
2. 2
   Transfer fruit and nut mixture from food processor to a medium mixing bowl. Using a spatula (or your hands) gently mix dark chocolate chips and other optional ingredients into fruit and nut mixture, until evenly distributed.
3. 3
   Scoop out tablespoon-sized amounts of the mixture and form into small balls. Store in an airtight container in the refrigerator for up to a week.