Chicken Naan Wraps with Cucumber Raita

Name: Chicken Naan Wraps with Cucumber Raita
Yield: 8 servings
Ingredients: 1 Tbsp olive oil; 1 yellow onion, diced; 1 tsp ground cumin; 1 lb ground chicken; 4 pieces naan, cut in half; 1 cup plain yogurt; ½ English cucumber, finely diced; 2 tsp chopped cilantro; 1 tsp chopped mint; ¼ tsp. ground coriander; Shredded lettuce, for serving; Sliced red onion, for serving

Soft naan is stuffed with savory chicken, crisp lettuce, zippy red onion and cool raita in this simple, tasty dish.

Calories: 300per serving
Servings: 8people

Ingredients

1 Tbsp olive oil
1 yellow onion, diced
1 tsp ground cumin
1 lb ground chicken
4 pieces naan, cut in half
1 cup plain yogurt
½ English cucumber, finely diced
2 tsp chopped cilantro
1 tsp chopped mint
¼ tsp. ground coriander
Shredded lettuce, for serving
Sliced red onion, for serving

Instructions

Heat oil in a large skillet over medium-high heat. Add onion, cumin and chicken and cook, breaking chicken apart, for about 5 to 10 minutes or until chicken is cooked through.
Follow package instructions to prepare naan.
To make raita, combine yogurt, cucumber, cilantro, mint and coriander in a small bowl and stir together.
To assemble wraps, divide lettuce and chicken among each piece of naan. Top with raita and red onion. Serve immediately.

Notes from the Kitchen

Chef's tip
Chef's Tip
Substitute any ground meat for ground chicken.

Nutrition

Per Serving: Calories 300 Total Fat 13g Cholesterol 0mg Sodium 230mg Total Carbohydrate 32g Dietary Fiber 1g Total Sugars 6g Protein 13g Vitamin D 0% Calcium 15% Iron 15% Potassium 8%

Nutritional values are an approximation. Actual values may vary.

Chicken Naan Wraps with Cucumber Raita

Soft naan is stuffed with savory chicken, crisp lettuce, zippy red onion and cool raita in this simple, tasty dish.

Calories: 300per serving
Servings: 8people

Ingredients

1 Tbsp olive oil
1 yellow onion, diced
1 tsp ground cumin
1 lb ground chicken
4 pieces naan, cut in half
1 cup plain yogurt
½ English cucumber, finely diced
2 tsp chopped cilantro
1 tsp chopped mint
¼ tsp. ground coriander
Shredded lettuce, for serving
Sliced red onion, for serving

Instructions

Heat oil in a large skillet over medium-high heat. Add onion, cumin and chicken and cook, breaking chicken apart, for about 5 to 10 minutes or until chicken is cooked through.
Follow package instructions to prepare naan.
To make raita, combine yogurt, cucumber, cilantro, mint and coriander in a small bowl and stir together.
To assemble wraps, divide lettuce and chicken among each piece of naan. Top with raita and red onion. Serve immediately.

Notes from the Kitchen

Chef's tip
Chef's Tip
Substitute any ground meat for ground chicken.

Nutrition

Per Serving: Calories 300 Total Fat 13g Cholesterol 0mg Sodium 230mg Total Carbohydrate 32g Dietary Fiber 1g Total Sugars 6g Protein 13g Vitamin D 0% Calcium 15% Iron 15% Potassium 8%

Nutritional values are an approximation. Actual values may vary.

All Recipes

Chicken Naan Wraps with Cucumber Raita

Ingredients

Instructions

Notes from the Kitchen

Chef's Tip

Nutrition

Chicken Naan Wraps with Cucumber Raita

Ingredients

Instructions

Notes from the Kitchen

Chef's Tip

Nutrition