Ingredients

Instructions

1. 1
   Preheat oven to 400°F.
2. 2
   In a large skillet, cook broccoli and cauliflower until tender-crisp, about 5-7 minutes. Place in a bowl and set aside.
3. 3
   In the same skillet, heat 2 Tbsp. of the olive oil over medium heat. Add the garlic and crushed red pepper and cook until fragrant, about 1 minute. Remove pan from heat, add broccoli and cauliflower and 1 cup cheese and toss to combine.
4. 4
   Transfer vegetables to a baking dish and sprinkle with the remaining 1 cup cheese.
5. 5
   In a small bowl, toss the bread crumbs with the remaining 2 Tbsp. of olive oil. Season with salt and pepper if desired. Sprinkle the bread crumbs over the cheese.
6. 6
   Bake in the upper third of the oven until cheese is bubbling and crumbs are golden, about 12 minutes. Serve hot.