Ingredients

Instructions

1. 1
   Preheat oven to 375°F. Coat a 9-inch pie dish with cooking spray.
2. 2
   Spread cream cheese evenly on the bottom of prepared pie dish. Sprinkle Italian seasoning over cream cheese. Sprinkle half of mozzarella cheese over mixture, then sprinkle half of parmesan cheese over mozzarella cheese.
3. 3
   Add pizza sauce and spread to cover cheese.
4. 4
   Sprinkle remaining mozzarella and parmesan cheeses over pizza sauce. Top with pepperoni slices.
5. 5
   Bake for 20 to 25 minutes or until cheese is melted and slightly browned around the edges.
6. 6
   While dip is cooking, prepare dippers: Line a plate with parchment paper. Place cheese wraps on cutting board or baking sheet. Season with Italian seasoning, then use a pizza cutter or knife to cut into strips (about 4 to 5 per wrap). Transfer dippers to prepared plate and microwave on high for about 1 ½ minutes or until crispy. Let cool and harden.
7. 7
   Serve dippers with pizza dip. Enjoy!