Blackberry Matcha Overnight Oats

Name: Blackberry Matcha Overnight Oats
Yield: 2 servings
Ingredients: 3 cups unsweetened almond milk; 2 tsp matcha powder; 2 Tbsp maple syrup; ½ tsp. vanilla extract; ½ tsp. almond extract; 2 cups rolled oats; 1 cup blackberries; Chia seeds, optional garnish

These Blackberry Matcha Overnight Oats feature matcha powder. Matcha is a powder made from green tea leaves and is packed with antioxidants. It also contains caffeine, so you can enjoy this breakfast and get an energy boost, too!

Calories: 450per serving
Servings: 2people

Ingredients

3 cups unsweetened almond milk
2 tsp matcha powder
2 Tbsp maple syrup
½ tsp. vanilla extract
½ tsp. almond extract
2 cups rolled oats
1 cup blackberries
Chia seeds, optional garnish

Instructions

In a medium bowl, whisk together milk, matcha powder, maple syrup and vanilla and almond extracts. Stir in oats and mix to combine. Cover and refrigerate for 3-4 hours or overnight.
When ready to eat, stir in blackberries and serve topped with optional chia seeds.

Watch the Recipe

Blackberry Matcha Overnight Oats

Notes from the Kitchen

Chef's tip
Chef's Tip
If desired, substitute your favorite milk or milk alternative for the almond milk.
Try a swap
Try a Swap
For gluten free: Use certified gluten free oats instead of rolled oats.

Nutrition

Per Serving: Calories 450 Total Fat 11g Cholesterol 0mg Sodium 280mg Total Carbohydrate 77g Dietary Fiber 12g Protein 15g Calcium 80% Iron 30%

Nutritional values are an approximation. Actual values may vary.

Blackberry Matcha Overnight Oats

These Blackberry Matcha Overnight Oats feature matcha powder. Matcha is a powder made from green tea leaves and is packed with antioxidants. It also contains caffeine, so you can enjoy this breakfast and get an energy boost, too!

Calories: 450per serving
Servings: 2people

Ingredients

3 cups unsweetened almond milk
2 tsp matcha powder
2 Tbsp maple syrup
½ tsp. vanilla extract
½ tsp. almond extract
2 cups rolled oats
1 cup blackberries
Chia seeds, optional garnish

Instructions

In a medium bowl, whisk together milk, matcha powder, maple syrup and vanilla and almond extracts. Stir in oats and mix to combine. Cover and refrigerate for 3-4 hours or overnight.
When ready to eat, stir in blackberries and serve topped with optional chia seeds.

Watch the Recipe

Blackberry Matcha Overnight Oats

Notes from the Kitchen

Chef's tip
Chef's Tip
If desired, substitute your favorite milk or milk alternative for the almond milk.
Try a swap
Try a Swap
For gluten free: Use certified gluten free oats instead of rolled oats.

Nutrition

Per Serving: Calories 450 Total Fat 11g Cholesterol 0mg Sodium 280mg Total Carbohydrate 77g Dietary Fiber 12g Protein 15g Calcium 80% Iron 30%

Nutritional values are an approximation. Actual values may vary.

All Recipes

Blackberry Matcha Overnight Oats

Ingredients

Instructions

Watch the Recipe

Notes from the Kitchen

Chef's Tip

Try a Swap

Nutrition

Blackberry Matcha Overnight Oats

Ingredients

Instructions

Watch the Recipe

Notes from the Kitchen

Chef's Tip

Try a Swap

Nutrition