Ingredients

Instructions

1. 1
   Preheat oven to 425°F.
2. 2
   Wrap 3-4 stalks with a slice of bacon. Arrange on a rimmed baking sheet and repeat until all asparagus stalks have been wrapped with bacon pieces.
3. 3
   Whisk together olive oil, garlic powder, salt and pepper and pour over asparagus bundles. Toss lightly to coat.
4. 4
   Bake until asparagus is cooked through and bacon is done, about 15 minutes. Remove from the oven and serve.