Ingredients

Instructions

1. 1
   Preheat table top grill or sandwich press coated with cooking spray. Butter one side of each slice of bread and place butter side down on surface.
2. 2
   In a small bowl, mix together honey and Dijon mustard. Evenly distribute and spread honey mixture onto top of 4 slices of bread.
3. 3
   Top the 4 slice of bread with one slice of Gouda cheese. Divide apple slices and place onto four slices of bread. Top apples with remaining four slices of cheese and remaining slices of bread to complete sandwiches.
4. 4
   Place sandwiches onto grill or sandwich press and cook until cheese is melted, about 4-5 minutes. Serve warm.