Ingredients

Instructions

1. 1
   Preheat air fryer to 400°F. Lightly spray the fryer basket with cooking spray.
2. 2
   Place 2 frozen pollock fillets in fryer basket. Cook for about 10 minutes or until fish is fully cooked, flipping halfway through. Repeat with remaining fillets.
3. 3
   Remove pollock from air fryer and serve with lemon wedges, malt vinegar and tartar sauce as desired.